Organic Black Tea

Assam Tea
Assam Tea

Assam Tea

$8.95

Chai
Chai

Chai

$7.95

Organic Black Tea Varieties for Classic Daily Rituals

Organic Black Tea is one of the world’s most widely enjoyed tea styles, prized for its bold character, rich aroma, and versatility. This collection brings together classic black tea offerings and refined blends, including Assam Tea, Chai, Darjeeling Tea, Earl Grey Tea, English Breakfast Tea, and Japanese Cherry Blossom Tea.

From brisk morning cups to gently aromatic afternoon blends, organic black tea offers a wide range of flavor experiences—making it a cornerstone of many daily tea routines.

Explore related collections: Browse energizing options in Caffeinated Teas or discover curated selections in Tea Bundles.

Darjeeling Tea
Darjeeling Tea

Darjeeling Tea

$8.95

Earl Grey Tea
Earl Grey Tea

Earl Grey Tea

$9.95

English Breakfast Tea
English Breakfast Tea

English Breakfast Tea

$8.95

Ingredient Spotlight

About Organic Black Tea

Organic Black Tea comes from the leaves of Camellia sinensis, the same plant used to produce green, oolong, and white teas. What sets black tea apart is its full oxidation process, which deepens the leaf’s color, strengthens its flavor, and enhances its aromatic complexity.

Historically, black tea rose to prominence in regions such as India, Sri Lanka, and China, where climate and craftsmanship shaped distinct regional styles. From the malty richness of Assam to the light, floral elegance of Darjeeling, black tea reflects centuries of cultivation and cultural tradition.

When brewed, black tea delivers a robust infusion that can be enjoyed on its own or paired with spices, flowers, and herbs—making it one of the most adaptable tea styles in the world.

Benefits & Wellness Role

Black tea is traditionally enjoyed for its bold flavor, energizing character, and role in structured daily routines. Many tea drinkers choose black tea as part of a morning ritual or as a flavorful alternative to coffee.

Organic black tea is commonly appreciated for:

  • Providing a strong, satisfying tea experience
  • Supporting alertness and focus as part of daily routines
  • Offering diverse flavor profiles—from malty to floral
  • Serving as a versatile base for blends and spiced teas

Because of its richness and depth, black tea is often enjoyed during active parts of the day or whenever a fuller-bodied cup is desired.

Brewing Ritual & How to Enjoy

Brewing black tea is straightforward and rewarding. Use freshly boiled water and steep for 3–5 minutes, depending on how bold you prefer your cup. Shorter steeps highlight lighter, aromatic notes, while longer steeps create a stronger, more robust infusion.

Enjoy black tea when:

  • You want a classic morning or afternoon tea
  • You prefer bold, full-bodied flavors
  • You’re replacing or reducing coffee consumption
  • You want a tea that pairs well with food

Pro Tips:

  • Add milk or a splash of plant-based milk for a traditional finish
  • Sweeten lightly to highlight natural maltiness
  • Serve iced for a refreshing, full-flavored cold tea

Did you know? The term “black tea” refers to the dark color of the brewed tea, while in China it’s often called “red tea,” named after the reddish hue of the infusion.

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